El Merendero and Los Jarritos: An Old-Fashioned Recipe for Success
It is a combination of Mexican taco stand meets ’50s diner.
Read MoreMay 1, 1997 | The Knife & Fork
It is a combination of Mexican taco stand meets ’50s diner.
Read MoreMay 1, 1997 | From the Editor
On July 20, 1990, I had my Quinceñera. My family packed up the trunk of our blue station wagon, tied down too many suitcases on the car roof and made a three-day trek south across the San Antonio border and through the arid deserts of Mexico.
Read MoreFeb 1, 1997 | Features
Junior Brian Richenberger, a diversified major, struts in a purple satin robe adorned with gold trimming as he stands in the night air next to doors festooned with gold balloons anchored with purple curling ribbon.
Read MoreFeb 1, 1997 | Features
Today, the University of La Verne is centered on academics. Most people leave the boundaries of the University to go “hang out.” But for the La Verne College of 1966, on campus student activity was as rampant as apathy is today.
Read MoreFeb 1, 1997 | Profiles
Ask University of La Verne President Stephen Morgan to describe his day, and he reaches into the breast pocket of his crisp, white dress shirt. In his palm, he holds a 3 x 5 index card smudged with letters and numbers that decipher his day’s schedule.
Read More
Recent Comments